Location: UW-Madison Enzyme Institute, 1710 University Ave., Room 272

Sustainability and the Global Environment (SAGE) will present a seminar and discussion led by Pamela Martin, Professor of Geophysics, University of Chicago.  Professor Martin will speak on  assessing the energy efficiency and greenhouse gases associated with food from small-scale, diversified farms. Please join us for tea and cookies, and a chance to speak with Dr. Martin, following this presentation.  Everyone is welcome!

The Enzyme Institute is located on the west side of campus, near the old University Health Services building and the white pedestrian bridge over Campus Drive:
http://www.map.wisc.edu/?initObj=bdg_Enzym&z=70&x=-0.059827&y=-0.203445