UW Organic Vegetable Field Day
Scientists will present their findings on vegetable variety trials for organic systems, including tomatoes, potatoes, carrots, sweet corn, beets, peppers, squash, cabbage and kale. The event will feature a tour of certified organic land and a vegetable taste test. It takes place Sept. 8 from 4 to 7 p.m. at 8502 Mineral Point Road in Verona.